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Lunch Menu
Dinner Menu
Appetizers
Salad
Soups
Noodles
Curries
Meat and Poultry
Chef Specialties
Rice
Kids Combo
Healthy Items
Sides
Dessert
Drinks
Appetizers
Salad
Soups
Noodles
Curries
Meat and Poultry
Chef Specialties
Rice
Kids Combo
Healthy Items
Sides
Dessert
Drinks
🌶️ = SPICY
GF = GLUTEN FREE
GF+ = GLUTEN FREE AVAILABLE (+$1.75)
Thai Spring Rolls
Fried spring rolls stuffed with glass noodles and mixed vegetables served with sweet peach sauce.
$8.50
Thai Chicken Wings
With 5 lightly breaded wings tossed in a sweet and sour sauce with a touch of Sriracha and soy reduction, served with a side of house salad.
$9.25
Chicken Sate
Grilled marinated chicken on a skewer, served with peanuts sauce.
$8.75
Steamed Ravioli
Steamed ravioli stuffed with shrimps, fresh crabmeat and herbs, served with house dipping sauce.
$8.50
Ravioli Fritter
Fried ravioli stuffed with shrimps, fresh crabmeat and herbs, served with sweet and sour sauce.
$8.50
Sweet Potato Curry Puff
Baked puff pastry stuffed with sweet potatoes, ground chicken, Idaho potatoes, carrots, red onions and curry powder.
$8.95
Fried Shrimp & Calamari 🌶️
Lightly breaded fried shrimp and calamart tossed with house tamarind dressing sauce.
$9.95
Tofu Fritter (GF)
Fried soft totu, served with sweet peach sauce and ground peanuts.
$7.95
Crab Rangoon (Crab & cream cheese filled wontons)
A mixture of imitation crab, cream cheese and seasonings, wrapped in a wonton wrapper and fried crispy, served with sweet peach sauce.
$9.25